 |
Specifications
| Appearance | Yellow or Orange crystalline powder |
| Assay% | 98.0 %~101.0 %（on anhydrous basis.） |
| Boiling Point | 715.32°C |
Usage
1. Widely used in food, cosmetics, dietary supplements and other industries
2. Coenzymes, important antioxidants and immune enhancers
Storage
It should be sealed and shaded to be stored in a dry, cool, well ventilated place.
Specifications
| Appearance | Yellow or Orange crystalline powder |
| Assay% | 98.0 %~101.0 %（on anhydrous basis.） |
| Boiling Point | 715.32°C |
Usage
1. Widely used in food, cosmetics, dietary supplements and other industries
2. Coenzymes, important antioxidants and immune enhancers
Storage
It should be sealed and shaded to be stored in a dry, cool, well ventilated place.
